Preparación de comida comunitaria en Espacio público del Barrio Ricciardelli, Bajo Flores, CABA (EN: prepare the community meal).

Una comida comunitaria semanal necesita quien la prepare con método, con registro de porciones y con el origen de los ingredientes anotado, o no se puede sostener ni mejorar. Es trabajo de cocina, repetible, y es donde la huerta del mismo espacio se vuelve plato. EN: a weekly community meal needs someone to cook it by method, with portions logged and ingredient origin recorded, or it cannot be sustained or improved. It is kitchen work, repeatable, and it is where the garden on the same site becomes a plate. Sitio: Espacio público del Barrio Ricciardelli, Bajo Flores, Comuna 7, Ciudad Autónoma de Buenos Aires, AR.

Where

Espacio público del Barrio Ricciardelli, Bajo Flores, Comuna 7, Ciudad Autónoma de Buenos Aires, AR · Open the map

Pay

$328 proposed

This packet is not funded yet, so this figure is a proposed price and not money waiting in escrow. If a buyer funds it, approved proof settles that price onchain. If nobody funds it, approved proof earns provable credit toward the work instead of cash — recorded, and readable any time at vealth.net/labor/credit/(your wallet). You see which before you claim, never after.

Proof

Porciones servidas, kilos de ingrediente por origen y kilos desviados a compost. EN: portions served, kilos of ingredient by origin and kilos diverted to compost.

This is exactly what gets it approved. Nothing settles without it.

Level

entry

Open until

2026-08-27

Posted by

0x034F…6c89

The creator wallet. Its signature is what approves proof and settles the wage.

How this work is done

A documented method, so this packet comes out the same whoever does it.

Steps

1. Recibir y pesar los ingredientes y anotar el origen de cada uno. (EN: receive and weigh the ingredients and record the origin of each.)
2. Preparar la comida según el menú acordado, priorizando lo cosechado en el sitio. (EN: cook to the agreed menu, prioritising what was harvested on site.)
3. Servir y contar las porciones entregadas. (EN: serve and count the portions handed out.)
4. Separar los orgánicos de la preparación al balde de compostaje. (EN: separate the prep organics into the composting pail.)
5. Limpiar y registrar porciones, kilos usados y kilos desviados a compost. (EN: clean down and log portions, kilos used and kilos diverted to compost.)

What counts as done

• Foto de los ingredientes pesados con su origen anotado (EN: photo of weighed ingredients with origin noted)
• Cantidad de porciones servidas (EN: portions served)
• Kilos de ingrediente por origen, con lo cosechado en el sitio identificado (EN: kilos by origin, with on site harvest identified)
• Kilos de orgánicos desviados a compost en la jornada (EN: kilos of organics diverted to compost)

Proof is measured against these, not judged by taste.