Puesta en marcha del circuito de desvío de alimentos en Plaza Alvear de General San Martín, Partido de General San Martin (EN: set up the food diversion circuit).

Lo que sale de una cocina comunitaria se puede ordenar en tres destinos: lo que todavía es comida, lo que es alimento animal o compost, y lo que de verdad es residuo. Sin recipientes, sin cartel y sin balanza, todo cae en el tercero. Armar el circuito es lo que hace medible la diferencia. EN: what leaves a community kitchen sorts into three destinations, still food, animal feed or compost, and true waste. With no bins, no sign and no scale, everything falls into the third. Building the circuit is what makes the difference measurable. Sitio: Plaza Alvear, General San Martín, Partido de General San Martín, Provincia de Buenos Aires, AR.

Where

Plaza Alvear, General San Martín, Partido de General San Martín, Provincia de Buenos Aires, AR · Open the map

Pay

$340 proposed

This packet is not funded yet, so this figure is a proposed price and not money waiting in escrow. If a buyer funds it, approved proof settles that price onchain. If nobody funds it, approved proof earns provable credit toward the work instead of cash — recorded, and readable any time at vealth.net/labor/credit/(your wallet). You see which before you claim, never after.

Proof

Recipientes señalizados en su punto, planilla de la primera semana con kilos por destino. EN: signed bins in position and a first week sheet with kilos by destination.

This is exactly what gets it approved. Nothing settles without it.

Level

intermediate

Open until

2026-10-04

Posted by

0x034F…6c89

The creator wallet. Its signature is what approves proof and settles the wage.

How this work is done

A documented method, so this packet comes out the same whoever does it.

Steps

1. Observar una jornada de cocina y anotar qué sale y en qué momento. (EN: watch one kitchen session and note what leaves and when.)
2. Ubicar los recipientes de los tres destinos en el punto donde se genera cada flujo. (EN: place the three destination bins at the point each flow is generated.)
3. Instalar la balanza y la planilla de pesada diaria. (EN: install the scale and the daily weighing sheet.)
4. Colocar la cartelería de destino en castellano y con pictograma sobre cada recipiente. (EN: put destination signage in Spanish with pictograms on each bin.)
5. Hacer la primera semana de pesada y registrar kilos por destino, con fotos y GPS. (EN: run the first week of weighing and log kilos by destination, with photos and GPS.)

What counts as done

• Foto de la cocina antes, con el flujo actual (EN: before photo of the kitchen flow)
• Foto de los tres recipientes señalizados en su punto (EN: after photo, three signed bins in position)
• Planilla de la primera semana con kilos por destino (EN: first week sheet with kilos by destination)
• Foto de la balanza instalada y en uso (EN: photo of the scale installed and in use)

Proof is measured against these, not judged by taste.